Dough product having a twisted appearance with break-apart sections



FIG. 1 is a side perspective view of a dough product having a twisted appearance with break-apart sections.

FIG. 2 is a side plan view of a dough product having a twisted appearance with break-apart sections; and,

FIG. 3 is a top plan view of a dough product having a twisted appearance with break-apart sections.

The present invention relates to a baked dough product, illustrating wavy sides, break-apart sections, and optional toppings.

The dough product is shown broken apart to indicate that no specific length is claimed. 

The ornamental design for a dough product having a twisted appearance with break-apart sections, as shown and described. 